Hijiki Guide, Meaning , Facts, Information and Description
Hijiki (鹿尾菜 or 羊栖菜), or hijizkia is a type of edible seaweed commonly found on a rocky coastline. Its scientific name is Hizikia fusiformis.Hijiki has green to brown color when found in wild. After collected, it is boiled and dried to make dried hijiki to be sold. Dried processed hijiki turns black. It is soaked in water and cooked with ingredients like soy sauce and sugar to make a dish.
This is an Article on Hijiki. Page Contains Information, Facts Details or Explanation Guide About Hijiki
